CLUB TWELVE POŘÁDÁ THE MAGNUM DEGUSTATION V HOTELU KEMPINSKI HYBERNSKÁ PRAGUE, 29.8. 2013
17. Srpen 2013 | Redakce LUXUS.cz | čtenost po 30 dnech je 13509
Vybraná akce se koná v prezidentském apartmá hotelu, zúčastní se Bradley Mitton z New World Wine a šéfkuchař hotelu Hilton Marek Fichtner.
Alan Scott Les Joues Rouges Sparkling Pinot Noir
Breton Oyster . Cherry Mint Chutney
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Magnum Bellvale Athena’s Vineyard Chardonnay 2012
Scampi Nigiri . Salmon Hosomaki . Smoked Butterfish Maki
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Magnum Rosenvale Estate Chardonnay 2011
King Prawn Bisque
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Magnum Bellvale The Quercus Vineyard Pinot Noir 2009
Venison Ragout . Wild Berries . Baby Spinach
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Magnum Millbrook Shiraz Viognier 2010
Grilled Lamb Loin . Carrot Buttons . Maple Syrup . King Oyster Mushroom
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Magnum Redbank Sally’s Hill Cabernet Sauvignon 2009
Beef Tenderloin “Sous Vide” . Chocolate Truffle Lollipop . Root Vegetables
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Meerea Park Late Harvest Viognier 2007
Almond Macaroon . Hennessy Mousse . Mascarpone Ice Cream . Raspberries
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Coffee and Tea Infusions
Petit Fours
Galerie
